BROILED FRUIT

Broiled Fruit image

Provided by loveleesmile

Categories Dessert

Time 30m

Yield 4 serving(s)

Number Of Ingredients 8

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2/3 cup strawberry
2/3 cup blueberries
2/3 cup raspberries
2 tablespoons splenda no calorie artificial sweetener, divided
1 tablespoon fresh lemon juice
4 1/2 ounces silken tofu, about 1/2 cup
1/4 cup skim milk
1 tablespoon vanilla extract, pure variety

Steps:

Preheat broiler to high.
Place berries in a medium bowl; toss with 1 tablespoon of Splenda and lemon juice. Spoon into a shallow, ovenproof baking dish large enough to hold all berries in a single layer. Place dish three to four inches from broiler and cook until fruit just starts to burst, about 5 minutes. Remove from oven and set aside.
Combine tofu, milk, vanilla extract and remaining tablespoon of Splenda in a blender or bowl of a food processor and blend until smooth, about 2 to 3 minutes.
To serve, divide berries between 4 shallow bowls and top with vanilla sauce. Yields about 1/2 cup of berries and 1/4 cup of sauce per serving.

Nutrition Facts : Calories 66.3, Fat 1.2, SaturatedFat 0.1, Cholesterol 0.3, Sodium 11.7, Carbohydrate 10.3, Fiber 2.4, Sugar 5.3, Protein 2.7