BROILED FLUFF®-FROSTING

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Broiled Fluff®-Frosting image

This recipe is so easy and Deelish! This separates the cakes from the cupcakes!!! It's truly a delicious topping for any cake.Cooking time indicates broiling time. Source:Marshmallow Fluff®

Provided by FLUFFSTER

Categories     Dessert

Time 12m

Yield 8 serving(s)

Number Of Ingredients 5

1/3 cup butter or 1/3 cup margarine, softened
1 cup marshmallow cream
1/4 teaspoon salt
1 cup shredded coconut
1/2 cup chopped walnuts

Steps:

  • Combine all ingredients; spread over the top of hot cake.
  • Broil slowly, about 2 minutes until golden brown. Makes.
  • enough to frost one 9-inch square cake.

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