BROILED BUFFALO WINGS

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Broiled Buffalo Wings image

Yet another easy recipe for buffalo wings. This one is flavored with garlic, cayenne pepper, and cumin.

Provided by littleturtle

Categories     Lunch/Snacks

Time 35m

Yield 24 wings, 6-8 serving(s)

Number Of Ingredients 9

4 lbs chicken wings, tips removed (about 24)
1 (2 ounce) envelope Lipton golden onion soup mix
1/2 cup butter or 1/2 cup margarine, melted
1 tablespoon lemon juice or 1 tablespoon vinegar
2 tablespoons water
3 garlic cloves
1 1/2-2 teaspoons cayenne pepper
1 teaspoon ground cumin
1 cup blue cheese dressing

Steps:

  • Halve wings at joint.
  • Blend soup mix, butter, vinegar, water, garlic, pepper, and cumin in food processor or blender; set aside.
  • Broil chicken until brown (12 minutes), turning once halfway through cooking.
  • Brush with half of soup mixture the broil until crisp (2 minutes).
  • Turn and brush with remaining soup mixture; broil for an additional minute.
  • Serve with dressing.

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