BROILED BANANAS

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Broiled Bananas image

Provided by Food Network

Categories     dessert

Time 25m

Yield 2 servings

Number Of Ingredients 5

2 ripe but not overly ripe bananas
2 tablespoons brown sugar
1 tablespoon or so of fresh lime or lemon juice
Sour cream, optional
Chopped nuts, optional

Steps:

  • Preheat broiler. Peel bananas and slice them crosswise into 3/4-inch thick slices. Mix the brown sugar and lime juice and toss this with bananas. Spread the sliced bananas in a shallow baking pan and broil, as close to the heat source as possible, until the sugar has melted into a glaze - 2 to 3 minutes. Transfer to a pretty serving bowl and serve immediately - topped with sour cream and nuts if you wish.

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