BROCCOLI SOUP
Make and share this Broccoli Soup recipe from Food.com.
Provided by MilanzMom
Categories Vegan
Time 20m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- In a large saucepan, bring the vegetable broth to a boil.
- Add the chopped broccoli, garlic and ginger. Reduce the heat to low and cover. Steam for about 5 minutes or until the broccoli is tender. Remove from the heat.
- After the broccoli has cooled slightly, puree it in a food processor or blender. Return it to the sauce pan.
- Add the soy milk or skim milk and soy sauce. Warm over low heat.
- Serve sprinkled with chopped red onion.
Nutrition Facts : Calories 125.3, Fat 2.7, SaturatedFat 0.3, Sodium 196.7, Carbohydrate 19.6, Fiber 4.7, Sugar 8.1, Protein 8.3
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