BROCCOLI NOODLES AND CHEESE CASSEROLE

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Broccoli Noodles and Cheese Casserole image

This is a quick and easy recipe if you are in a hurry -- just noodles, broccoli, cottage cheese and Cheddar. My daughter loves it. It's always a hit.

Provided by MESSYCHEF

Categories     Trusted Brands: Recipes and Tips     Borden Cheese

Time 30m

Yield 8

Number Of Ingredients 4

1 (16 ounce) package egg noodles
1 head broccoli, cut into florets
2 cups cottage cheese
2 cups shredded Cheddar cheese

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
  • Steam broccoli until bright green and tender, 5 to 10 minutes. Combine broccoli, pasta and cottage cheese in 2 quart baking dish; mix well.
  • Sprinkle pasta mixture with Cheddar cheese and bake for 8 to 10 minutes, until cheese is bubbly.

Nutrition Facts : Calories 373.9 calories, Carbohydrate 39.5 g, Cholesterol 78.1 mg, Fat 14.8 g, Fiber 2.7 g, Protein 21 g, SaturatedFat 8.1 g, Sodium 407.4 mg, Sugar 1.5 g

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