BROCCOLI CHEESE SOUP

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Broccoli Cheese Soup image

WONDERFUL cheesy flavored soup which goes well with a sandwich for a quick lunch or dinner. A family favorite and easy to prepare!

Provided by Seasoned Cook

Categories     Vegetable

Time 15m

Yield 3-4 serving(s)

Number Of Ingredients 6

3 cups broccoli florets
1 (14 ounce) chicken broth
1 carrot, shredded
1 (10 ounce) cream of chicken soup
1 1/2 cups cheddar cheese, grated
salt (to taste)

Steps:

  • Bring chicken broth to simmer. Add broccoli and carrot and allow to simmer gently for 2 minutes.
  • Add cream of chicken soup and bring back to simmer.
  • Add cheese and stir until melted.
  • Note: The cream of chicken soup has some salt in it. Do a taste test and decide if you need to add salt. Also add small amount of water if you would like soup thinner.

Nutrition Facts : Calories 362.4, Fat 25.3, SaturatedFat 13.7, Cholesterol 66.9, Sodium 1448.3, Carbohydrate 13.7, Fiber 0.6, Sugar 2.1, Protein 21.4

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