BROCCOLI AND TORTELLINI ALFREDO

facebook share image   twitter share image   pinterest share image   E-Mail share image



Broccoli and Tortellini Alfredo image

This was in an insert in a magazine. It doesn't say, but it specifically calls for Green Giant broccoli florets, so I will assume it is from Green giant. Looks like it would be a very easy weeknight meal. Would be good with some grilled chicken added to it.

Provided by KaraRN

Categories     Cheese

Time 20m

Yield 5 serving(s)

Number Of Ingredients 4

1 (14 ounce) bag broccoli florets
1 (19 ounce) bag frozen tortellini
1 (1 lb) jar alfredo sauce
1/4 cup grated parmesan cheese

Steps:

  • Prepare broccoli and tortellini as directed on package. Drain; place in large serving bowl.
  • Meanwhile, heat Alfredo sauce in the saucepan. Pour sauce over broccoli and tortellini; toss to coat.
  • Sprinkle with Parmesan cheese.

Nutrition Facts : Calories 379.4, Fat 9.6, SaturatedFat 4.8, Cholesterol 50, Sodium 473.6, Carbohydrate 55.8, Fiber 2.1, Sugar 1.1, Protein 19.2

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #5-ingredients-or-less     #main-dish     #eggs-dairy     #pasta     #easy     #cheese     #pasta-rice-and-grains     #ravioli-tortellini     #3-steps-or-less