BREAKFAST IN A PAN

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Nice hot breakfast casserole for those chilly mornings. A real stick to your ribs meal all in one pan. I sometimes add cheese to the top of this casserole!

Provided by LAURIE

Categories     Breakfast

Time 20m

Yield 6 serving(s)

Number Of Ingredients 7

1/2 cup butter
1/2 loaf stale bread, cut in cubes
3 eggs, beaten
1/2 cup milk
1/2 teaspoon salt
1/2 teaspoon pepper
1 cup sausages or 1 cup bacon (breakfast meat)

Steps:

  • Melt butter in heavy skillet over low coals.
  • Toss in bread cubes and stir until lightly browned.
  • Mix remaining ingredients together and pour over bread cubes.
  • Cook over medium coals until set and browned on the bottom.
  • Serve immediately.

Nutrition Facts : Calories 285.7, Fat 20.6, SaturatedFat 11.6, Cholesterol 148.7, Sodium 855.8, Carbohydrate 13.9, Fiber 0.7, Sugar 1.2, Protein 11.1

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