BREAKFAST BAKE

Breakfast Bake image

Make and share this Breakfast Bake recipe from Food.com.

Provided by weekend cooker

Time 47m

Yield 6 dishes, 6 serving(s)

Number Of Ingredients 8

Ingredients

1 lb ground hot sausage, cooked, and crumbled
2 tablespoons dried onion flakes
1 cup shredded cheddar cheese
1 cup biscuit mix
1/4 teaspoon salt
1/4 teaspoon black pepper
5 eggs
2 cups milk

Steps:

Place cooked and crumbled sausage in a Pam sprayed 9x13 inch baking dish, then sprinkle onion flakes and cheese on top of sausage.
In a mixing bowl, combine biscuit mix, salt, pepper, and eggs, and beat well with fork.
Add milk, and stir fairly smooth and pour over sausage mixture.
Bake uncovered for 35 minutes at 350 degrees.

Nutrition Facts : Calories 514.9, Fat 36.5, SaturatedFat 14.6, Cholesterol 241.1, Sodium 1010.4, Carbohydrate 19.3, Fiber 0.6, Sugar 3.4, Protein 25.9

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