BREADFRUIT DOUGHNUTS
Make and share this Breadfruit Doughnuts recipe from Food.com.
Provided by Molly53
Categories Breads
Time 20m
Yield 18 donuts
Number Of Ingredients 10
Steps:
- Beat the egg in a bowl and add uncooked breadfruit pulp and shortening.
- Mix well.
- Sift dry ingredients together and add to the egg/pulp/shortening mixture.
- Mix well.
- Preheat your frying oil to 370°F.
- Drop by spoonfuls into oil and fry until golden brown.
- Drain on paper towels.
- Shake in a bag with sugar to coat outside.
Nutrition Facts : Calories 76.7, Fat 1.8, SaturatedFat 0.5, Cholesterol 11.8, Sodium 97.1, Carbohydrate 14.4, Fiber 0.8, Sugar 7, Protein 1.2
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love