BREADED TURKEY CUTLETS

facebook share image   twitter share image   pinterest share image   E-Mail share image



BREADED TURKEY CUTLETS image

Categories     turkey     Dinner

Yield 4 people

Number Of Ingredients 4

1 pound turkey cutlets
1/4 cup melted margarine
1 cup Seasoned breadcrumbs
1/4 cup oil

Steps:

  • Pound cutlets until very thin. Dip cutlets into margarine and then coat with bread crumbs. Heat oil in skillet until bubbly. Cook cutlets on both sides until golden brown on medium high about 5 minutes. Place on paper towels to absorb fat. Keep adding oil to skillet as needed so cutlets do not stick. Serves 4

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #healthy     #main-dish     #poultry     #turkey     #dietary     #low-saturated-fat     #high-protein     #low-carb     #high-in-something     #low-in-something     #meat     #turkey-breasts