Make and share this Breaded Tomato Slices recipe from Food.com.
Provided by internetnut
Categories Lunch/Snacks
Time 10m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Combine eggs, milk, seasoned salt and pepper.
- Cut tomatoes in 3/3-inch thick slices.
- Dip in cracker crumbs then in egg mixture. Dip again in crumbs.
- In skillet brown tomatoes on both sides in hot oil.
- Sprinkle with cheese.
- Cover and cook over very low heat till cheese is nearly melted.
Nutrition Facts : Calories 288.2, Fat 18.1, SaturatedFat 6.5, Cholesterol 111.7, Sodium 513.2, Carbohydrate 20.5, Fiber 2, Sugar 3.7, Protein 11.6
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