BREAD PUDDING WITH DRIED CRANBERRIES

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Bread Pudding with Dried Cranberries image

The use of cranberries instead of raisins & the sauce make this bread pudding recipe a cut above the ordinary. I received this recipe from a friend at church.

Provided by Judy from Hawaii

Categories     Dessert

Time 1h30m

Yield 9 serving(s)

Number Of Ingredients 9

2 cups milk, scalded
4 cups bread, in pieces
1/4 cup butter, melted
1/2 cup sugar
2 eggs, slightly beaten
1/4 teaspoon salt
1/2 cup dried cranberries
1 teaspoon cinnamon
1 box vanilla pudding mix (not instant)

Steps:

  • Pour hot milk over bread& allow to cool.
  • Add remaining ingredients, mix well.
  • Pour into a buttered 1 1/2 qt casserole Bake one hour at 350F.
  • Sauce: Cook vanilla pudding following directions on box& pour over cooked pudding.
  • Serve warm.

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