BREAD PUDDING APPLE PIE

Bread Pudding Apple Pie image

Make and share this Bread Pudding Apple Pie recipe from Food.com.

Provided by Kree6528

Categories Pie

Time 1h20m

Yield 8 serving(s)

Number Of Ingredients 13

Ingredients

3 eggs
1 cup applesauce
1/2 cup non-fat vanilla yogurt
1/2 cup white sugar
1/2 cup brown sugar
1/2 cup rolled oats
1 teaspoon ground cinnamon
3 cups bread, cubes
2 apples, peeled cored and chopped
1/4 cup brown sugar
1/4 cup all-purpose flour
2 tablespoons butter
1 unbaked 9 inch pie shell

Steps:

Preheat oven to 350 degrees F (175 degrees C).
In a medium mixing bowl stir together eggs, applesauce, yogurt, white sugar, 1/2 cup brown sugar, oats, and cinnamon.
Stir in bread and apples.
Pour into pie crust.
In another bowl stir 1/4 cup brown sugar and flour.
Cut in butter until mixture resembles coarse crumbs.
Sprinkle on top of pie filling.
Bake in preheated oven for 1 hour or until top is golden and fruit is tender.

Nutrition Facts : Calories 371.6, Fat 10.8, SaturatedFat 4.2, Cholesterol 87, Sodium 255.7, Carbohydrate 64.9, Fiber 2.4, Sugar 37.4, Protein 5.5

*** Explore more Bread Pudding Apple Pie Recipes »

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