BRAZILIAN MOCHA

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Brazilian Mocha image

Make and share this Brazilian Mocha recipe from Food.com.

Provided by _Pixie_

Categories     Beverages

Time 13m

Yield 4 serving(s)

Number Of Ingredients 6

2 ounces unsweetened chocolate, chopped finely
1 cup strong coffee
3 tablespoons sugar
1 pinch salt
3 cups milk, scalded
whipped cream, to top (optional)

Steps:

  • Stir the coffee and the chocolate in the top of a double boiler over direct heat until the chocolate is melted and completely blended into the coffee.
  • Mix in a few grains salt and the sugar.
  • Boil for 4-5 minutes, stirring constantly.
  • Place the top of the double boiler over hot water in the bottom.
  • Gradually mix in the scalding milk (do not boil!).
  • When the mixture is near the boiling point, beat with an electric mixer until light and frothy.
  • Pour into 4 cups or mugs and top with whipped cream if desired.

Nutrition Facts : Calories 225.3, Fat 14.1, SaturatedFat 8.8, Cholesterol 25.6, Sodium 133.1, Carbohydrate 22.2, Fiber 2.4, Sugar 9.6, Protein 7.9

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