BRAZILIAN MARTINI
The ingredient list includes Cachaca, a Brazilian rum-like liqueur (which is what I use). But you can use rum if you don't have Cachaca on hand. It might not have the exact same flavor as Cachaca, but it'll be rather close.
Provided by Vickie Parks
Categories Cocktails
Time 5m
Number Of Ingredients 5
Steps:
- 1. Chill a martini glass.
- 2. Muddle a few slices of lime in a cocktail shaker. Add Cachaca (or rum), pomegranate juice, sugar, and ice, and shake about 10 times. Pour into a chilled martini glass, and garnish with a slice of lime.
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