BRANDIED BLUE CHEESE WITH PEAR CROSTINI

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Brandied Blue Cheese With Pear Crostini image

How to make Brandied Blue Cheese With Pear Crostini

Provided by @MakeItYours

Number Of Ingredients 6

4 ounces blue cheese, crumbled
2 tablespoons butter
2 tablespoons brandy
1/4 cup coarsely chopped walnuts
16 slices baguette (1/2 inches slices)
1 ripe pear, thinly sliced

Steps:

  • Mash cheese and butter together.
  • Add brandy and walnuts.
  • Toast baguette slices (one side only).
  • Turn and place 1 slice of pear on untoasted side.
  • Top with 1 teaspoons of cheese mixture.
  • Broil about 2 minutes or until bubbly.

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