BRAISED PORK CHOPS IN SOUR CREAM SAUCE
Make and share this Braised Pork Chops in Sour Cream Sauce recipe from Food.com.
Provided by MizzNezz
Categories Pork
Time 30m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Sprinkle chops with salt and pepper.
- Spray non-stick skillet with cooking spray.
- Heat; add chops; cover and cook for 5 minutes.
- Turn chops; cover and cook for another 5 minutes.
- In small bowl, mix 1/2 cup broth with barbecue sauce; pour over chops.
- Cover tightly; simmer for 10 minutes.
- Remove chops; keep warm.
- In same bowl, mix remaining broth, milk, sour cream and flour.
- Beat until smooth.
- Pour into skillet, cook and stir on med heat for 2 minutes.
- Serve sauce over chops.
Nutrition Facts : Calories 270.9, Fat 13.4, SaturatedFat 6, Cholesterol 92, Sodium 291.3, Carbohydrate 8.5, Fiber 0.2, Sugar 1.7, Protein 27.4
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