BOYSENBERRY GRAHAM CRACKER DESSERT

Boysenberry Graham Cracker Dessert image

Provided by Recipe Junkie

Categories Dessert

Time 2h

Yield 8-10 serving(s)

Number Of Ingredients 10

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15 graham crackers
1/4 cup sugar
1/2 cup milk
1/4 cup melted butter
1 1/2 cups boysenberries (or other fruit and juice)
21 mini marshmallows
1 cup whipped cream
1/2 cup nutmeats
1 tablespoon lemon juice
2 tablespoons cornstarch

Steps:

Roll crackers fine and add melted butter.
Mix well and pat into flat greased baking dish, reserving 2 T for top.
Melt marshmallows in double boiler with milk.
Cool, add whipped cream.
Place layer of marshmallow mixture in baking dish, then fruit (cooked and thickened with cornstarch)
Add lemon juice and sugar.
Cool, add remaining marshmallow mixture and top with graham crackers.
Chill.

Nutrition Facts : Calories 236.8, Fat 13.8, SaturatedFat 5.8, Cholesterol 23.1, Sodium 140.4, Carbohydrate 26.6, Fiber 2.5, Sugar 13.7, Protein 3.5