BOWL OF BONES

Bowl of Bones image

These tender, saucy wings have a hint of sweet and tangy lime flavor. Your guests will devour them!-Taste of Home Test Kitchen

Provided by Taste of Home

Time 1h10m

Yield 1-1/2 dozen.

Number Of Ingredients 10

Ingredients

1/2 cup reduced-sodium soy sauce
1/2 cup lime juice, divided
2 garlic cloves, minced
2 teaspoons minced fresh gingerroot, divided
2 pounds chicken wingettes and drumettes
1/2 cup apricot jam
1/2 teaspoon salt
1/4 teaspoon cayenne pepper
1/8 teaspoon garlic powder
Dash onion powder

Steps:

In a large resealable plastic bag, combine the soy sauce, 1/4 cup lime juice, garlic and 1 teaspoon ginger; add the chicken. Seal bag and turn to coat. Refrigerate overnight, turning occasionally., Drain and discard marinade. Place chicken on a greased rack in a foil-lined 15x10x1-in. baking pan. Bake at 375° for 15 minutes., Meanwhile, in a small saucepan, combine the jam, salt, cayenne, garlic powder, onion powder, and remaining lime juice and ginger. Bring to a boil. Reduce heat; simmer, uncovered, for 2 minutes. Brush over wings. , Bake 40 minutes longer or until juices run clear, basting and turning every 10 minutes.

Nutrition Facts : Calories 139 calories, Fat 8g fat (2g saturated fat), Cholesterol 38mg cholesterol, Sodium 241mg sodium, Carbohydrate 6g carbohydrate (3g sugars, Fiber 0 fiber), Protein 10g protein.