BOURBON PUNCH WITH PINK GRAPEFRUIT AND MINT

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Bourbon Punch with Pink Grapefruit and Mint image

Provided by Melissa Clark

Categories     Bitters     Bourbon     Fruit Juice     Punch     Alcoholic     Christmas     Cocktail Party     New Year's Eve     Cocktail     Grapefruit     Mint     Bon Appétit     Drink

Yield Makes 8 to 10 servings

Number Of Ingredients 8

1/3 cup water
1/3 cup sugar
15 fresh mint sprigs, divided
4 cups strained fresh pink grapefruit juice
2 1/2 cups bourbon
12 dashes angostura bitters
1 cup club soda
1 ice block

Steps:

  • Stir 1/3 cup water and sugar in small saucepan over low heat until sugar dissolves. Increase heat and bring to boil. Add 5 fresh mint sprigs. Remove from heat; cool syrup completely.
  • Strain syrup into punch bowl. Add juice, bourbon, and bitters; mix in soda and 10 mint sprigs. Add ice to bowl.

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