BOSTON CREAM PIE
Provided by Donna St. George
Categories dessert
Time 1h30m
Yield 1 10-inch cake, 10 servings
Number Of Ingredients 9
Steps:
- Prepare and chill pastry cream.
- Preheat oven to 350 degrees.
- In two mixing bowls, separate the egg yolks and whites. Add 1/2 cup sugar to each bowl. Beat the egg whites until moderately stiff, but not dry. Beat the yolks at high speed until light yellow and thick, about 3 minutes. Fold one third of the egg whites into the yolks, then fold in the remaining whites. Gradually add the flour, folding in with a spatula. Fold in the melted butter.
- Pour the batter into a 10-inch greased springform pan. Bake for about 25 minutes, or until the surface is golden and the center is dry when tested with a toothpick. Remove from the oven and cool thoroughly.
- Combine the chocolate with 2 tablespoons of water, and melt in a microwave oven or double boiler. Reserve. Using a long serrated knife, level the top of the cake and slice into two layers of equal thickness. Reserve 1 1/2 cups of the pastry cream for the sides of the cake, and spread the remaining cream on one layer. Top with the second layer.
- Top the cake with the chocolate mixture. Combine confectioners' sugar, corn syrup and 1 tablespoon of water. Mix well. Place in a piping bag with a 1/8-inch tip. Pipe spiral lines starting from the center of the cake. Score lines with the point of a paring knife, starting at the center and pulling outward to the edge. Spread the sides of the cake with a thin layer of pastry cream, and press toasted almonds into the cream.
Nutrition Facts : @context http, Calories 360, UnsaturatedFat 7 grams, Carbohydrate 54 grams, Fat 14 grams, Fiber 2 grams, Protein 7 grams, SaturatedFat 6 grams, Sodium 53 milligrams, Sugar 42 grams, TransFat 0 grams
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#weeknight #time-to-make #course #main-ingredient #cuisine #preparation #north-american #pies-and-tarts #desserts #eggs-dairy #american #oven #pies #dietary #equipment #4-hours-or-less
You'll also love
