EASY CHICKEN NACHOS

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Easy Chicken Nachos image

Another recipe from the coupon inserts from the Sunday Houston Chronicle. This is quick and easy and it's great as a simple snack while watching football, NASCAR, etc. I like to garnish with sour cream and guacamole, but feel free to use your own toppings!

Provided by Troop Angel

Categories     Lunch/Snacks

Time 15m

Yield 4 serving(s)

Number Of Ingredients 4

1 (12 1/2 ounce) can premium chunk chicken (drained)
1 (8 ounce) bag tortilla chips
1 teaspoon taco seasoning
2 cups shredded colby-monterey jack cheese

Steps:

  • Spread tortilla chips on baking sheet.
  • Top chips with chicken.
  • Sprinkle with taco seasoning, then with cheese.
  • Bake in 375 degree oven 10 minutes or until cheese is melted.
  • Serve with your favorite toppings.

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