BOOZY MAI TAI POPS
Take yourself and a few friends on a trip to the sunny islands of your imagination with this refreshing juice and rum-filled adult pop.
Provided by Matt Wencl
Categories Desserts Frozen Dessert Recipes Popsicle Recipes
Time 12h12m
Yield 8
Number Of Ingredients 10
Steps:
- Heat sugar and 1/2 cup water in a saucepan over low heat; cook and stir until sugar is dissolved, about 2 minutes. Remove from heat and stir in almond extract.
- Pour pineapple orange concentrate and limeade concentrate into a large pitcher; stir in 1 1/2 cups water. Stir in dark rum, light rum, and almond simple syrup.
- Place 1 pineapple tidbit and 1 maraschino cherry half in the bottom of each ice pop mold. Pour in rum mixture and freeze for at least 12 hours.
Nutrition Facts : Calories 184.3 calories, Carbohydrate 39.7 g, Fat 0.1 g, Fiber 0.2 g, Protein 0.3 g, Sodium 2.5 mg, Sugar 38.1 g
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