BOOK OF LOVE WAFFLE SHAREBOARD RECIPE BY TASTY
Here's what you need: oat milk, apple cider vinegar, flaxseed, water, plain flour, baking powder, salt, sugar, melted butter, vanilla essense
Provided by Amy Harriott-Gregory
Time 30m
Yield 24 small waffles
Number Of Ingredients 10
Steps:
- Add apple cider vinegar to the warm milk and leave to curdle.
- In a small bowl, mix flaxseed with water and set aside for 5 mins.
- In a large bowl, add flour, baking powder, salt & sugar. Mix to combine
- Add milk, flax egg, melted butter & vanilla. Stir until just combined. Don't overmix.
- Turn on the waffle iron. Spray with oil. Add 1 ladle of waffle batter. Cook for 10 minutes or until golden brown. Repeat until you have used up all the batter. You can leave the waffles in a warm oven whilst you make the rest. You can also freeze any leftover waffles.
- Serve on a platter with berries, banana, avocado, maple syrup, bacon, mint, chocolate sauce, peanut butter and whatever you like to serve yourselves!
Nutrition Facts : Calories 77 calories, Carbohydrate 12 grams, Fat 2 grams, Fiber 0 grams, Protein 1 gram, Sugar 2 grams
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