PEACH CRISP DELIGHT

Peach Crisp Delight image

I love crisps, and this one is a cinch to whip up. The Rice Chex makes it unique, while peaches and brown sugar provide loads of classic appeal. Better still, it takes less than 30 minutes from start to finish! Tracy Golder - Bloomsburg, PA

Provided by Taste of Home

Time 25m

Yield 6 servings.

Number Of Ingredients 6

Ingredients

2 cans (15 ounces each) sliced peaches, drained
2 cups Rice Chex, crushed
1/3 cup packed brown sugar
1/4 cup all-purpose flour
3 tablespoons cold butter
Optional: Whipped topping or ice cream

Steps:

Preheat oven to 375°. Place peaches in a greased 8-in. square baking dish. In a small bowl, combine the cereal, brown sugar and flour; cut in butter until mixture resembles coarse crumbs. Sprinkle over peaches. , Bake, uncovered, for 15-20 minutes or until topping is golden brown. Serve warm.

Nutrition Facts : Calories 222 calories, Fat 6g fat (4g saturated fat), Cholesterol 15mg cholesterol, Sodium 125mg sodium, Carbohydrate 41g carbohydrate (30g sugars, Fiber 1g fiber), Protein 1g protein.