BONNIE'S ORANGE ROUGHY

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BONNIE'S ORANGE ROUGHY image

Categories     Fish     Bake

Number Of Ingredients 6

4 filets orange roughy
1/4 cup fresh orange juice
olive oil or safflower oil
1 Tbsp. tarragon
1 Tbsp. black pepper coarsley ground
1 Tbsp. grated rind of 2 oranges

Steps:

  • Preheat oven to 325. Pour orange juice into shallow baking dish. Brush fish lightly with oil and place in dish. Combine tarragon, pepper and orange rind. Sprinkle on top of fish and pat onto it like a crust. Bake for 20-25 minutes.

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