BOB'S PEPPERMINT PIE

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Make and share this Bob's Peppermint Pie recipe from Food.com.

Provided by coconutcream

Categories     Pie

Time 15m

Yield 6 serving(s)

Number Of Ingredients 6

1 (1/4 ounce) envelope plain gelatin
1/4 cup cold water
1/2 cup whipping cream
1 1/2 cups whipping cream, whipped
8 ounces peppermint candies, soft type (recommended ( Bob's)
1 chocolate cookie pie crust

Steps:

  • Soften gelatin in water; set aside.
  • Put half cup whipping cream in small saucepan with candy and cook over low heat until candy melts.
  • Add gelatin; mix well.
  • Let cool and fold in whipped cream.
  • Pour into crust.
  • Chill.

Nutrition Facts : Calories 615.4, Fat 41, SaturatedFat 20.8, Cholesterol 109.1, Sodium 297.6, Carbohydrate 59.6, Fiber 0.6, Sugar 32.3, Protein 4.5

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