Make and share this Bob's Peppermint Pie recipe from Food.com.
Provided by coconutcream
Categories Pie
Time 15m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Soften gelatin in water; set aside.
- Put half cup whipping cream in small saucepan with candy and cook over low heat until candy melts.
- Add gelatin; mix well.
- Let cool and fold in whipped cream.
- Pour into crust.
- Chill.
Nutrition Facts : Calories 615.4, Fat 41, SaturatedFat 20.8, Cholesterol 109.1, Sodium 297.6, Carbohydrate 59.6, Fiber 0.6, Sugar 32.3, Protein 4.5
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