BOBOTIE

Bobotie image

Make and share this Bobotie recipe from Food.com.

Provided by Troy A. Hakala

Categories Meat

Time 1h45m

Yield 6 serving(s)

Number Of Ingredients 14

Ingredients

2 ounces butter
1 cup onion, thinly sliced
1 apple, peeled and diced
2 lbs beef, chopped and cooked
2 slices bread, soaked in milk
2 tablespoons curry powder
1/2 cup raisins
2 tablespoons slivered almonds
2 tablespoons lemon juice
1 egg
1/2 teaspoon turmeric
6 bay leaves
1 egg
1/2 cup whole milk

Steps:

Melt the butter in a saucepan.
Add the onions and saute for 5 minutes.
Add the apple dice and cook for 1 more minute.
Add the chopped beef and mix together.
Squeeze out the excess milk from the bread slices.
Tear up the bread slices and add to pot.
Add the curry powder, raisins, almonds, lemon juice, egg, and turmeric, and stir well.
Place mixture in a greased 9 x 13" baking dish.
Place bay leaves vertically in the casserole.
Bake at 325 degrees F for 40 minutes, then remove from the oven.
Mix together the egg and milk
Then pour it over the Bobotie.
Bake for 15 more minutes.
Remove bay leaves before serving.

Nutrition Facts : Calories 1230.4, Fat 119, SaturatedFat 50.5, Cholesterol 234.2, Sodium 185.8, Carbohydrate 23.8, Fiber 2.9, Sugar 13.2, Protein 17.4

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