BLUEBERRY PIE WITH OATMEAL CRUST

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Blueberry Pie With Oatmeal Crust image

I love this recipe. I never had blueberry pie before and neither had my DH. He took one bite and said it tasted as good as cheese cake! (Very high compliment from him!) I've had the recipe a long time and don't know where I got it from.

Provided by LisaA

Categories     Pie

Time 45m

Yield 8 serving(s)

Number Of Ingredients 6

1 cup butter
1 cup flour
1 cup brown sugar
1 1/2 cups quick-cooking oats
1/2 teaspoon salt
1 (15 ounce) can sweetened blueberries, drained

Steps:

  • Preheat oven to 350 degrees F.
  • In a medium bowl, cream together the butter and brown sugar.
  • Stir in flour, salt and oats.
  • Mix until well combined.
  • Pat 2/3 of the mixture into an ungreased 9 inch pie pan to form the bottom crust.
  • Spread blueberries evenly into crust.
  • Pat the remaining oat mixture onto top of blueberries.
  • Bake in preheated oven for 40 to 50 minutes.

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