Make and share this Blueberry Honey recipe from Food.com.
Provided by Shirl J 831
Categories Spreads
Time 7m
Yield 2 cups
Number Of Ingredients 2
Steps:
- Over medium heat, bring the honey to a boil in a small heavy bottomed pan.
- Add the berries, reduce the heat and cook on low for 2 minutes.
- Remove the pan from the heat and spoon the honey over french toast.
Nutrition Facts : Calories 556.6, Fat 0.2, Sodium 7.5, Carbohydrate 150.2, Fiber 2.1, Sugar 146.4, Protein 1.1
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