BLUEBERRY FRENCH TOAST IN A MUG RECIPE BY TASTY
Here's what you need: bread, egg, milk, cinnamon, vanilla extract, blueberry, maple syrup
Provided by Hitomi Aihara
Categories Breakfast
Time 30m
Yield 1 serving
Number Of Ingredients 7
Steps:
- Slice bread into cubes.
- In a bowl, add egg, milk, cinnamon, and vanilla, and mix.
- In a microwave-safe mug, place half of the cubed bread and desired amount of blueberries.
- Place the rest of the bread, berries, and the egg mixture into the mug.
- Microwave for 1½ minutes or until egg is fully cooked.
- Drizzle maple syrup.
- Enjoy!
Nutrition Facts : Calories 116 calories, Carbohydrate 4 grams, Fat 6 grams, Fiber 0 grams, Protein 9 grams, Sugar 1 gram
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