BLUEBERRY DELIGHT

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Make and share this blueberry delight recipe from Food.com.

Provided by brenda covington

Categories     Dessert

Time 25m

Yield 6-8 serving(s)

Number Of Ingredients 4

angel food cake
1 can blueberry pie filling
1 container Cool Whip
1 box vanilla instant pudding mix

Steps:

  • Slice the angel food cake into medium slices and place into a large serving bowl.
  • Mix instant pudding according to directions.
  • Pour the pudding over the angel food cake.
  • Next, pour the blueberry pie filling over the pudding and angel food cake.
  • Last place cool whip over the blueberry.
  • Refrigerate several hours before serving.

Nutrition Facts : Calories 62.2, Fat 0.1, SaturatedFat 0.1, Sodium 237.8, Carbohydrate 15.3, Sugar 15.3

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