BLUEBERRY CRUNCH COOKIES

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BLUEBERRY CRUNCH COOKIES image

Categories     Cookies     Dessert

Number Of Ingredients 9

1 cup melted butter
2 cups white sugar (I cut to 1/3 cups, didn't miss the rest at all)
2 T vanilla
1/2 T salt
1 1/2 tsp baking soda
2 large eggs, beaten
2 1/2 cup flour (I used half whole wheat, half white)
1 cup dried sweetened blueberries
2 cups ground oatmeal (grind in blender or food processor)

Steps:

  • Melt butter, add sugar, then vanilla, salt, baking soda; eggs, flour, dried blueberries, and ground oatmeal. From into balls, flatten on cookie sheet. I often bake only one tray at a time, freeze the rest (already formed into cookies) to have easy, quick, and always fresh from the oven cookies. Bake at 350 F for 10-12 minutes.

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