BLUEBERRY BOY BAIT

facebook share image   twitter share image   pinterest share image   E-Mail share image



Blueberry Boy Bait image

Been wanting to try this recipe from my Yankee Magazine. This is a little trivia that comes with the recipe: In 1954 a 15-year-old Chicago teen named Renny Powell submitted a blueberry coffee cake recipe to the Pillsbury $100,000 Recipe & Baking Contest (precursor to today's Pillsbury Bake- Off). Renny took second place in the...

Provided by Cassie *

Categories     Fruit Desserts

Time 1h

Number Of Ingredients 13

butter for pan
2 c flour
1 c sugar
1/4 tsp salt
2 tsp baking powder
2/3 c vegetable oil
2 eggs
1 c milk
TOPPING
1 tsp cinnamon
2 Tbsp sugar
3 c blueberries, fresh or frozen
NOTE: IF USING LARGE FROZEN BLUEBERRIES 2 CUPS WORKS BEST. IF USING SMALL (WILD) FRESH OR FROZEN BLUEBERRIES, USE UP TO 3 CUPS

Steps:

  • 1. Preheat oven to 350 degree F. and butter a 9x13-inch baking pan.
  • 2. In a medium bowl, whisk together the flour, sugar, baking powder, and salt. Add the oil, milk, and eggs. Mix with an electric mixer for 3 minutes.
  • 3. Pour the batter into the prepared pan, then evenly sprinkle the blueberries on top.
  • 4. In a small bowl, mix sugar and cinnamon. Sprinkle evenly over cake.
  • 5. Bake for 50 minutes or until tester comes out clean. I serve warm with whipped cream. Enjoy!!

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #preparation     #cobblers-and-crisps     #desserts     #dietary     #high-calcium     #high-in-something