PEACHES AND CREAM WAFFLES

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Peaches and Cream Waffles image

Make and share this Peaches and Cream Waffles recipe from Food.com.

Provided by dicentra

Categories     Breakfast

Time 20m

Yield 4-6 serving(s)

Number Of Ingredients 8

3 cups pancake mix
2 tablespoons sugar
2 cups water
2 tablespoons canola oil
1 (15 ounce) can sliced peaches, drained and diced
1/2 pint whipping cream
3 1/2 tablespoons powdered sugar
8 ounces cream cheese, softened

Steps:

  • heat waffle iron and spray with cooking spray.
  • mix together pancake mix, sugar, water and oil. Fold in diced peaches.
  • pour 1/3 cup batter into each waffle space.
  • Bake 5 minutes until golden brown.
  • Mix together whipping cream, sugar, and cream cheese until soft peaks form. Serve hot waffles topped with cream.

Nutrition Facts : Calories 921.1, Fat 53.5, SaturatedFat 26.2, Cholesterol 164.5, Sodium 1393.3, Carbohydrate 96.9, Fiber 4.2, Sugar 23.9, Protein 15.4

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