BLUE RIBBON BURGERS

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Blue Ribbon Burgers image

Provided by linda mcdougal

Categories     Burgers

Number Of Ingredients 8

2 lb ground beef
2 tsp worcestershire sauce
1/2 tsp salt
1/4 tsp garlic salt
1/4 tsp pepper
3 oz cream cheese, softened
2 Tbsp blue cheese, crumbled
4 oz mushrooms, drained

Steps:

  • 1. Mix meat, worcestershire sauce and seasonings.
  • 2. Shape the mixture into 12 thin patties, each about 4-inches in diameter.
  • 3. Mix the cream cheese and the blue cheese.
  • 4. Top each of 6 patties with the cheese mixture, spreading to within 1/2 inch of the edge; press the mushrooms into the cheese.
  • 5. Cover each patty with one of the remaining patties, sealing the edges firmly.
  • 6. Broil or grill the patties 4-inches from the heat, turning once, until the desired doneness is reached and cheese is melted, about 10 to 15 minutes.

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    #15-minutes-or-less     #time-to-make     #main-ingredient     #preparation     #very-low-carbs     #beef     #eggs-dairy     #vegetables     #dietary     #low-carb     #low-in-something     #meat

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