BLUE CHEESE, WALNUT AND APPLE ON TOAST

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Blue Cheese, Walnut and Apple on Toast image

Make and share this Blue Cheese, Walnut and Apple on Toast recipe from Food.com.

Provided by Evie3234

Categories     Lunch/Snacks

Time 15m

Yield 2-4 serving(s)

Number Of Ingredients 7

4 slices bread
1 red apple, with the skin left on grated
1/2 red onion, grated
200 g blue cheese, crumbled
75 g walnut pieces
sea salt (if needed)
fresh ground black pepper

Steps:

  • Preheat grill (broiler).
  • Toast the bread in a toaster.
  • Place grated apple and onion in a sieve and with the back of a spoon squeeze out excess liquid.
  • Transfer to a bowl and mix with the cheese and walnuts.
  • Season with the pepper and salt if needed.
  • Divide the mixture among the toast and completely cover each piece.
  • Place on a baking sheet and grill until cheese is bubbling.
  • Serve immediately.

Nutrition Facts : Calories 769.8, Fat 54.1, SaturatedFat 21.1, Cholesterol 74.4, Sodium 1726.9, Carbohydrate 45, Fiber 5.7, Sugar 11.9, Protein 31.1

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