BLUE CHEESE DRESSING

BLUE CHEESE DRESSING image

This recipe can be used as a dressing, dip or sauce. After making this, you won't go back to store-bought ones. VIDEO https://www.youtube.com/watch?v=UxVEIL0Ylrg

Provided by CLUBFOODY

Categories < 15 Mins

Time 15m

Yield 1 cup

Number Of Ingredients 10

Previous Next

Ingredients

1/2 cup mayonnaise
1/2 cup light sour cream
1 garlic clove, pressed
2 tablespoons buttermilk
1/2 teaspoon Dijon mustard
1/2 teaspoon black pepper (or to taste)
1/2 teaspoon honey
1/2 teaspoon Worcestershire sauce
1/8 teaspoon hot paprika
2 ounces blue cheese, grated

Steps:

In a mixing bowl, add mayonnaise, sour cream, garlic, buttermilk, Dijon mustard, black pepper, honey, Worcestershire sauce, hot paprika and blue cheese; whisk thoroughly.
Cover and transfer to the refrigerator for at least 3-4 hours. Serve over salad or as a dip for chicken wings or veggies.
Note: Freeze blue cheese for at least 1 hour or until very firm.

Nutrition Facts : Calories 393.8, Fat 29, SaturatedFat 18.4, Cholesterol 84, Sodium 962.8, Carbohydrate 16.4, Fiber 0.5, Sugar 5.2, Protein 17.6

*** Explore more BLUE CHEESE DRESSING Recipes »

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #5-ingredients-or-less #salads #eggs-dairy #easy #european #beginner-cook #salad-dressings #cheese #oamc-freezer-make-ahead #taste-mood #savory #number-of-servings #3-steps-or-less