BLUE CHEESE AND APPLE CANAPES

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Blue Cheese and Apple Canapes image

Make and share this Blue Cheese and Apple Canapes recipe from Food.com.

Provided by MandAs

Categories     Lunch/Snacks

Time 40m

Yield 18-24 pieces, 24 serving(s)

Number Of Ingredients 6

12 ounces crescent roll dough or 12 ounces puff pastry
4 ounces cream cheese
4 ounces blue cheese, crumbled
1 granny smith apple, sliced
lemon juice
1 tablespoon chopped fresh parsley

Steps:

  • Unroll crescent roll of puff pastry dough and cut into matching triangles.
  • Bake on a greased cookie sheet for 10 minutes then allow to cool completely.
  • In a small bowl, mix together cream cheese and crumbled blue cheese.
  • Peel, core, and slice apple. Toss with lemon juice to prevent browning.
  • At the last minute assemble each piece by spreading a triagle with a small amoutn of the cheese mixture and topping with 2-3 slices of apple. Sprinkle with parsley for garnish.

Nutrition Facts : Calories 79.8, Fat 3.9, SaturatedFat 2.1, Cholesterol 15.8, Sodium 157.4, Carbohydrate 8.4, Fiber 0.7, Sugar 1.2, Protein 2.7

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