BLUE CHEESE AND APPLE CANAPES
Make and share this Blue Cheese and Apple Canapes recipe from Food.com.
Provided by MandAs
Categories Lunch/Snacks
Time 40m
Yield 18-24 pieces, 24 serving(s)
Number Of Ingredients 6
Steps:
- Unroll crescent roll of puff pastry dough and cut into matching triangles.
- Bake on a greased cookie sheet for 10 minutes then allow to cool completely.
- In a small bowl, mix together cream cheese and crumbled blue cheese.
- Peel, core, and slice apple. Toss with lemon juice to prevent browning.
- At the last minute assemble each piece by spreading a triagle with a small amoutn of the cheese mixture and topping with 2-3 slices of apple. Sprinkle with parsley for garnish.
Nutrition Facts : Calories 79.8, Fat 3.9, SaturatedFat 2.1, Cholesterol 15.8, Sodium 157.4, Carbohydrate 8.4, Fiber 0.7, Sugar 1.2, Protein 2.7
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