BLT & SALAMI SANDWICH

BLT & Salami Sandwich image

Provided by Miss Tinkerbell

Time 20m

Yield 2 serving(s)

Number Of Ingredients 9

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4 slices bread (- i prefer wheat, but any will do)
mayonnaise
deli prepared mustard
4 slices hickory smoked bacon, though Turkey bacon would be a good substitute, and use more slices if you'd like
2 slices American cheese, but use your favorite
2 slices deli salami
lettuce
sliced ripened tomatoes
salt & pepper (optional)

Steps:

Cook the bacon in the frying pan.
Meanwhile, slice up the tomatoes, separate the lettuce, and gather your remaining ingredients.
Once the bacon is cooked, place it on a few paper towels to absorb the grease.
Toast your bread and place on plates.
Put mayo on one half of the sandwich, and mustard on the other half
Layer your sandwich in any order you prefer with the remaining ingredients- break the bacon in half to make it fit if necessary.

Nutrition Facts : Calories 478.1, Fat 33, SaturatedFat 13, Cholesterol 62.9, Sodium 1219.9, Carbohydrate 27.9, Fiber 1.2, Sugar 2.5, Protein 16.5