BLT ON CROISSANT

facebook share image   twitter share image   pinterest share image   E-Mail share image



BLT on Croissant image

An Australian Women's Weekly recipe from "Cafe Favourites" cookbook. Recipe uses rindless shortcut bacon, but suggests that you could use trimmed bacon rashers

Provided by Jubes

Categories     Breakfast

Time 20m

Yield 4 croissants, 4 serving(s)

Number Of Ingredients 7

12 slices rindless shortcut bacon (420 grams)
4 large croissants
2 small tomatoes, thinkly sliced
8 large butter lettuce leaves (can use any green lettuce of choice)
1/2 cup mayonnaise
1 garlic clove, crushed
4 teaspoons flat leaf parsley, finely chopped

Steps:

  • Preheat grill or toaster oven.
  • Cook bacon in a large frying pan until crisp.
  • Meanwhile make the aioli- mix aioli ingredients together- set aside.
  • Toast croissants under the grill for about 30 seconds.
  • Split croissants in half; spread aioli over one half of each croissant (botton half) and then top with bacon, tomato, lettuce and remaining croissant half.

*** Explore more BLT On Croissant Recipes »

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #preparation     #occasion     #breakfast     #lunch     #brunch

You'll also love

Shanghai Beef_image Shanghai Beef

Beef & Onions in Barbecue Sauce_image Beef & Onions in Barbecue Sauce

Israeli Couscous and Cranberry Salad_image Israeli Couscous and Cranberry Salad

Easy Tater Tot® Casserole_image Easy Tater Tot® Casserole

Chocolate Pecan Cake_image Chocolate Pecan Cake

Garlic Roasted Winter Vegetables_image Garlic Roasted Winter Vegetables

Idahoan Coca-Cola® Cake_image Idahoan Coca Cola® Cake

Arroz con Gandules (Rice with Pigeon Peas)_image Arroz con Gandules (Rice with Pigeon Peas)

Basic Buttermilk Fried Chicken_image Basic Buttermilk Fried Chicken

Avocado & Prawn Risotto (Gluten-Free)_image Avocado & Prawn Risotto (Gluten Free)

Green Beans Plaki_image Green Beans Plaki

Southern Style Chicken and Dumplings_image Southern Style Chicken and Dumplings

Cream of Spinach Soup_image Cream of Spinach Soup

Papaya Crème with Cassis Liqueur_image Papaya Crème with Cassis Liqueur

Cranberry Sauce over Pound Cake a la Mode_image Cranberry Sauce over Pound Cake a la Mode

Chicken Soup (Philippine Style)_image Chicken Soup (Philippine Style)

Roasted Vegetable and Mozzarella Panini_image Roasted Vegetable and Mozzarella Panini

Toasted Pita Chips_image Toasted Pita Chips

Crispy Chinese Noodles (Restaurant Style)_image Crispy Chinese Noodles (Restaurant Style)

Basil Infused Lemonade_image Basil Infused Lemonade