BLT DOGS

BLT Dogs image

Wanting a new twist on hot dogs, I decided to have a little fun and combine two summertime favorites.

Provided by KGora

Categories Meat and Poultry Recipes Pork

Time 4h20m

Yield 4

Number Of Ingredients 9

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Ingredients

1 small tomato, seeded and chopped
4 slices cooked bacon, crumbled
3 tablespoons diced dill pickles
1 tablespoon mayonnaise
1 tablespoon sour cream
4 hot dogs
4 hot dog buns
2 lettuce leaves, thinly sliced, or as desired
1 green onion top, thinly sliced, or as desired

Steps:

Mix tomato, bacon, pickles, mayonnaise, and sour cream together in a bowl; cover with plastic wrap and refrigerate for flavors to blend, about 4 hours.
Bring a pot of water to a boil and cook hot dogs until warmed through, 5 to 10 minutes. Drain.
Place a hot dog in each bun and top each with tomato-bacon mixture. Garnish each with lettuce and green onion.

Nutrition Facts : Calories 308.5 calories, Carbohydrate 25 g, Cholesterol 26.7 mg, Fat 18.7 g, Fiber 1.4 g, Protein 9.7 g, SaturatedFat 6.6 g, Sodium 829.6 mg, Sugar 5.2 g

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