BLOODY MARY STYLE CABBAGE JAMBALAYA

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Bloody Mary Style Cabbage Jambalaya image

Make and share this Bloody Mary Style Cabbage Jambalaya recipe from Food.com.

Provided by Punky Julster

Categories     One Dish Meal

Time 30m

Yield 8 serving(s)

Number Of Ingredients 8

1 lb ground beef
1 package coleslaw mix, with carrots
1 small onion, chopped
1/2 cup red bell pepper, chopped
1/2 cup green bell pepper, chopped
1/2 cup yellow bell pepper, chopped
1 cup uncooked rice
4 -5 cups bloody mary mix (your favorite flavor)

Steps:

  • Brown ground meat.
  • When almost done browning, add bell peppers and onions.
  • Brown until bell pepper is limp.
  • Add bag of cole slaw mix and mix completely.
  • Add enough bloody Mary mix to cover entire mixture until it is about an inch above.
  • Add uncooked rice and mix thoroughly.
  • Stir occasionally until rice is fluffy and cooked.

*** Explore more Bloody Mary Style Cabbage Jambalaya Recipes »

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