BLOOD ORANGE MARGARITA
Make and share this Blood Orange Margarita recipe from Food.com.
Provided by Jillian at Food.com
Categories Beverages
Time 40m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- Mix the Blood Orange Juice, Lime Juice, Cointreau and Tequila together in a large pitcher.
- Refrigerate for 30 minutes, or until chilled.
- Moisten the rim of the margarita glasses with a wedge of orange (oranges are fine if you are unable to locate blood oranges) and dip in the salt.
- Add ice to the pitcher, shake the mixture and strain into the salted margarita glasses. Garnish each with a slice of blood orange.
- Leftovers? Freeze and blend at a later celebration!
Nutrition Facts : Calories 49.9, Fat 0.2, Sodium 2359.2, Carbohydrate 12.4, Fiber 0.6, Sugar 8.5, Protein 0.8
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