BLOOD ORANGE-CHIA PUDDING
Number Of Ingredients 8
Steps:
- Whisk yogurt, blood orange juice, orange-flower water, salt, and 2 Tbsp. honey in a medium bowl. Whisk in chia seeds, cover, and chill at least 8 hours and up to 1 day. Cut peel and white pith from oranges. Cut along sides of membranes to release segments into a medium bowl. Give pudding a good stir and divide between small bowls, layering with some orange segments. Top with pistachios and remaining segments; drizzle with honey.
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