BLEU CHEESE DRESSING

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Bleu Cheese Dressing image

A Great Salad Dressing. Also Great for Buffalo Wings or Celery and Carrot Dip. I first titled this "Blue" Cheese Dressing but thought it might be confusing. I know it's really "Bleu" but I'm not French. And the Spell Checker doesn't like "Bleu" either. Italian Gorgonzola would solve the problem. And it's just as Yummy.

Provided by Gary Hancq

Categories     Dressings

Time 15m

Number Of Ingredients 8

2/3 c mayonnaise
1/2 c milk or buttermilk add to desieable consistancy
1/2 c sour cream
1 1/2 tsp lemon juice or real lemon
1 tsp worsestershire sauce
1/2 tsp tabasco sauce or to taste
4 to 6 oz blue cheese or gorgonzola
dash(es) salt and pepper

Steps:

  • 1. In a bowl combine and whisk all ingredients except Blue or Gorgonzola Cheese until smooth. Stir in crumbled Blue or Gorgonzola Cheese. Add a touch of salt and pepper to taste if you like. Great as a Salad Dressing or as a Dip for Veggies or Hot Wings. Makes 2/3 to 3/4 pint. I mix right in pint caning jar so there is no waste and clean-up, and store in fridge.

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