BLEU CHEESE AND ROASTED PECAN SALAD

facebook share image   twitter share image   pinterest share image   E-Mail share image



Bleu Cheese and Roasted Pecan Salad image

Make and share this Bleu Cheese and Roasted Pecan Salad recipe from Food.com.

Provided by mary winecoff

Categories     Salad Dressings

Time 20m

Yield 4 serving(s)

Number Of Ingredients 11

4 cups lettuce (red, butter, romaine etc.)
1/2 granny smith apple, thinly sliced
1/4 cup pecans, roasted
1/4 cup blue cheese
1/2 cup extra virgin olive oil
1/4 cup balsamic vinegar
3 tablespoons lemon juice
1 garlic clove, minced
1/2 teaspoon hot sauce
1/8 teaspoon salt
1/8 teaspoon pepper

Steps:

  • Place the greens on salad plates.
  • Add the apple slices, then sprinkle pecans and cheese over each.
  • Whisk the remaining ingredients together and sprinkle over salads.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #preparation     #salads     #easy     #vegetarian     #salad-dressings     #dietary     #3-steps-or-less