BLENDED FROZEN HOT CHOCOLATE
My take on the famous Serendipity drink! A summer version of a winter staple! Also makes an awesome base for homemade fudge pops!
Provided by miss_jess
Categories Drinks Recipes Shakes and Floats Recipes Chocolate
Time 20m
Yield 2
Number Of Ingredients 5
Steps:
- Place chocolate bar and fudge topping in top of a double boiler over simmering water. Stir frequently, scraping down the sides with a rubber spatula, until melted, about 5 minutes. Mix in 1/2 cup milk and hot chocolate mix. Remove from heat and cool to room temperature, 10 to 15 minutes.
- Pour cooled mixture into a blender. Add remaining 1 cup milk and ice cubes. Blend to milkshake consistency, 1 to 2 minutes.
Nutrition Facts : Calories 284.5 calories, Carbohydrate 36.1 g, Cholesterol 19.7 mg, Fat 12.6 g, Fiber 1 g, Protein 7.7 g, SaturatedFat 7.5 g, Sodium 162.4 mg, Sugar 31.1 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
